For over three generations, MJ Salmon & Son has been a name synonymous with quality and tradition in the seafood industry. What started as a small fishmonger shop in the bustling markets of the coastal town of Brighton, England, has now grown into a renowned seafood supplier with a reputation that spans across the world.
MJ Salmon & Son was founded in 1950 by Michael James Salmon, a passionate fisherman who had a deep love for the ocean and its bounty. He started the business with just a small fishing boat and a handful of loyal customers who appreciated the freshness and quality of his catch. As the years went by, the business grew steadily, gaining more customers and expanding its product range to include a wide variety of seafood.
Michael’s son, David, joined the family business in the 1970s and helped take MJ Salmon & Son to new heights. David shared his father’s passion for seafood and worked tirelessly to source the best fish and shellfish from local fishermen and fisheries. Under his leadership, the business expanded its operations, opening new branches in different cities and supplying to top restaurants and hotels across the country.
Today, MJ Salmon & Son is run by David’s son, James, who represents the third generation of the Salmon family to carry on the tradition. James grew up surrounded by the sights, sounds, and smells of the seafood business and developed a deep appreciation for the importance of quality and integrity. He took over the reins of the business from his father in 2010 and has continued to uphold the values that have been at the core of MJ Salmon & Son since its inception.
One of the key reasons for MJ Salmon & Son’s success is its commitment to sourcing only the finest seafood from sustainable and responsible sources. James personally visits the fisheries and farms that supply their products to ensure that they adhere to the highest standards of quality and environmental responsibility. This dedication to sustainability has not only earned the company a loyal customer base but also several awards and accolades in the industry.
Another factor that sets MJ Salmon & Son apart is its direct relationships with fishermen and suppliers. By cutting out the middleman, the company is able to offer fresher and more competitively priced seafood to its customers. This direct approach also allows for greater traceability and transparency in the supply chain, giving customers peace of mind knowing exactly where their seafood comes from.
MJ Salmon & Son takes pride in its extensive product range, which includes a wide variety of fresh and frozen seafood options. From locally caught fish such as cod, haddock, and plaice to exotic imports like tuna, salmon, and prawns, the company caters to the diverse needs and tastes of its customers. In addition to whole fish and fillets, they also offer value-added products such as smoked salmon, fish cakes, and seafood salads, all prepared in-house by their team of skilled chefs.
Despite its growth and success, MJ Salmon & Son remains a family-owned and operated business at heart. The Salmon family continues to be actively involved in the day-to-day operations of the company, ensuring that the values and traditions established by Michael James Salmon are carried forward with pride and dedication. This hands-on approach has earned MJ Salmon & Son a reputation for personal service and attention to detail that sets them apart from larger, more corporate competitors.
As MJ Salmon & Son looks towards the future, James Salmon is committed to continuing the legacy of his family and further expanding the business’s reach and reputation. With a focus on innovation, sustainability, and customer satisfaction, he aims to take the company to new heights while staying true to the principles that have guided them for over half a century.
In a rapidly changing world where businesses come and go, MJ Salmon & Son stands as a shining example of how passion, perseverance, and a commitment to quality can lead to enduring success. With a proud history behind them and a promising future ahead, the Salmon family looks forward to many more years of serving their customers with the finest seafood the ocean has to offer.